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20021061  | FR en Français

Blanc de Dinde, Cuit à l'étouffée (4 tranches)

code-barre Barcode: 20021061
Data as of: 21/07/2015
Sources: Open Food Facts
Weight: 180 g (45 g by unit)
nutri-score C
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100 g
Element Amount Impact Score
Energy (kcal) 113 - B
Fat 1,90  
     of which saturates 0,70 - B
     excluding saturates 1,20 + D
Carbohydrate 0,70  
     of which sugars 0,20 - A
     excluding sugars 0,50 + D
Fibre 1,00 + B
Protein 22,70 + A
Salt 2,44 - E
Ingredients
Viandes de filets de dinde 86 %, eau, conservateurs (lactate de sodium, nitrite de sodium), arômes, sel, sucres (sirop de glucose, dextrose), lactose, gélifiants (carraghénanes, farine de graines de caroube, gomme xanthane), bouillon de légumes [légumes (carotte, poireau, oignon), sel, dextrose, saccharose, arôme, antioxydant (ascorbate de sodium)], colorant de surface (caramel ordinaire).
Additives