20164041 | en Français

Italiamo
Sugo al pomodoro con basilico

Nutritional score on 100

Nutritional analysis : good elements

Nutritional analysis : bad elements

Nutrition facts table per 100 g

Element	Amount	Impact	Score
Energy (kcal)	28	-	A
Fat	0,40
of which saturates	0,00	-	B
excluding saturates	0,40	+	D
Carbohydrate	3,80
of which sugars	3,80	-	C
excluding sugars	0,00	+	D
Fibre	0,00	+	B
Protein	1,60	+	D
Salt	0,50	-	C

Ingredients

98,2% tomates, 0,6% basilic, sucre, sel de cuisine, oignon, correcteur d'acidité : acide citrique

Additives