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20173234  | FR en Français

Saveurs de nos régions
Soupe de poissons recette bretonne

code-barre Barcode: 20173234
Data as of: 09/10/2020
Sources: Open Food Facts
Volume: 95 cl (24 cl by unit)
nutri-score B
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100 ml
Element Amount Impact Score
Energy (kcal) 30 - A
Fat 1,10  
     of which saturates 0,40 - B
     excluding saturates 0,70 + D
Carbohydrate 0,50  
     of which sugars 0,50 - B
     excluding sugars 0,00 + D
Fibre 0,00 + B
Protein 4,90 + C
Salt 0,87 - D
Ingredients
Water, fish 35%, Norwegian lobster 5% ( crustaceans ), vegetables (onion, carrot, leek), tomato concentrate, modified maize starch, salt, white wine ( sulphites ), extra virgin olive oil, spices, flavourings, thickeners (xanthan gum, guar gum)
Additives