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20803032  | FR en Français

Luxury appricot topped Christmas pudding infused with Champagne and Sloe Gin

code-barre Barcode: 20803032
Data as of: 28/10/2016
Sources: Open Food Facts
Weight: 907 g (113 g by unit)
nutri-score D
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100 g
Element Amount Impact Score
Energy (kcal) 354 - D
Fat 5,00  
     of which saturates 2,30 - C
     excluding saturates 2,70 + C
Carbohydrate 63,90  
     of which sugars 45,70 - E
     excluding sugars 18,20 + B
Fibre 2,90 + A
Protein 2,30 + D
Salt 0,26 - C
Ingredients
sultanas 21%, sugar, raisins 9%, fortified wheat flour ( wheat flour, calcium carbonate, iron, niacin, thiamin), thatchers cider 9%, apricot halves, golden syrup 5% (inverted sugar syrup, water, cornflour), vegetable suet (palm oil, rice flour, sunflower oil), glacé cherries 3% (cherries, glucose-fructose syrup, colour: anthocyanins, acid: citric acid, preservative: sulphur dioxide ), single cream ( milk ), sherry 3%, humectant: vegetable glycerol, Champagne 1.5%, treacle, Sloe Gin 1%, orange vermicelli (orange peel, sucrose, lemon, juice from concentrate), Barley malt extract, orange and lemon peel, candied citrus peel (glucose syrup, orange peel), sugar, lemon peel, acid: citric acid), salt, mixed spice (coriander, cinnamon, clove, fennel, ginger, nutmeg, cardamom), colours: titanium dioxide, iron oxide and hudroxides, flavouring, yeast, orange oil, lemon oil, emulsifier: soya lecithins.
Additives