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2148990023550  | FR en Français

Saladauson du terroir
Jambon cuit sup AC fumé

code-barre Barcode: 2148990023550
Data as of: 02/01/2018
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 126 - B
Fat 4,40  
     of which saturates 1,60 - C
     excluding saturates 2,80 + C
Carbohydrate 0,40  
     of which sugars 0,00 - A
     excluding sugars 0,40 + D
Fibre 0,00 + B
Protein 94,00 + A
Salt 0,00 - A
Ingredients
Cuisse de porc entière (France), sel, dextrose, arômes naturels. Antioxydant: Ascorbate de sodium,traces possibles de nitrites. Conditionnement sous atmophère protectrice. Porcs élevés à la graine de lin.
Additives