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2448664027946  | FR en Français

Perigourdine de salaisons
Boudin noir à la viande courbe

code-barre Barcode: 2448664027946
Data as of: 25/04/2020
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 229 - C
Fat 16,00  
     of which saturates 5,80 - D
     excluding saturates 10,20 + B
Carbohydrate 3,50  
     of which sugars 0,50 - B
     excluding sugars 3,00 + C
Fibre 0,00 + B
Protein 16,00 + A
Salt 1,40 - D
Ingredients
yatcurc nutritionnelles moyennet pour 100q Energie: BSAk0 - 229kcat Mafierec grassec: 16 g dont acidoc gras satures: 5,8 g Glucidac: 3,5 g
Additives