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2473689025066  | FR en Français

Mainjolle
Grenier recette medocaine

code-barre Barcode: 2473689025066
Data as of: 02/06/2017
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 192 - B
Fat 12,00  
     of which saturates 5,80 - D
     excluding saturates 6,20 + C
Carbohydrate 1,80  
     of which sugars 1,40 - B
     excluding sugars 0,40 + D
Fibre 0,00 + B
Protein 20,00 + A
Salt 1,94 - E
Ingredients
Panse de porc cuite Inaredients: Panses de porc, conservateur E250, vinaigre, ail (sulfite), gélatine de porc catéaorie G, épices, armagnac, dextrose, sucre, antioxydants E300 et Ë301.
Additives