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Andouilette de Troyes

Nutritional score on 100

Nutritional analysis : good elements

Nutritional analysis : bad elements

Nutrition facts table per 100

Element	Amount	Impact	Score
Energy (kcal)	220	-	C
Fat	16,00
of which saturates	7,80	-	D
excluding saturates	8,20	+	B
Carbohydrate	0,10
of which sugars	0,10	-	A
excluding sugars	0,00	+	D
Fibre	0,10	+	B
Protein	32,30	+	A
Salt	3,40	-	E

Ingredients

Chaudin de porc (France), estomac de porc (France), pignons, sel, conservateur : nitrite de sodium, épices (poivre, mus ym).

Additives