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3033610002000  | FR en Français

Labeyrie
Jambon pata negra 4 tranches

code-barre Barcode: 3033610002000
Data as of: 30/06/2017
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 380 - D
Fat 28,10  
     of which saturates 11,20 - E
     excluding saturates 16,90 + A
Carbohydrate 0,50  
     of which sugars 0,40 - A
     excluding sugars 0,10 + D
Fibre 0,00 + B
Protein 31,30 + A
Salt 3,20 - E
Ingredients
jambon de porc ibérique, sel/ conservateurs : E250, E252. À conserver entre OOC et +80C. À consommer dans les 2 jours après ouverture.
Additives