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3065620500030  | FR en Français

Recette alsacienne

code-barre Barcode: 3065620500030
Data as of: 31/01/2018
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 361 - D
Fat 36,40  
     of which saturates 20,40 - E
     excluding saturates 16,00 + A
Carbohydrate 3,64  
     of which sugars 2,14 - B
     excluding sugars 1,50 + D
Fibre 0,00 + B
Protein 4,75 + C
Salt 1,54 - D
Ingredients
Crème de Bresse AOP (lait) 70%, lardons fumés origine France (poitrine de porc, sel) 25,8%, eau, échalotes, huile d'olive vierge extra, Parmigiano Reggiano AOP (lait) 1 sel, persil, amidon transformé de maïs, poivre, muscade.
Additives