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Leerdammer
Leerdammer Schwarzer Pfeffer - Chili

Nutritional score on 100

Nutritional analysis : good elements

Nutritional analysis : bad elements

Nutrition facts table per 100 g

Element	Amount	Impact	Score
Energy (kcal)	330	-	C
Fat	27,00
of which saturates	18,00	-	E
excluding saturates	9,00	+	B
Carbohydrate	0,50
of which sugars	0,50	-	B
excluding sugars	0,00	+	D
Fibre	0,00	+	B
Protein	22,50	+	A
Salt	1,70	-	E

Ingredients

Pasteurisierte Milch, Speisesalz, Milchsäurebakterien, schwarzer Pfeffer (0,6 %), rote Paprika, mikrobielles Lab, Chili

Additives