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Cap Dinec
Pilchards à la tomate

Nutritional score on 100

Nutritional analysis : good elements

Nutritional analysis : bad elements

Nutrition facts table per 100 g

Element	Amount	Impact	Score
Energy (kcal)	179	-	B
Fat	10,00
of which saturates	4,00	-	D
excluding saturates	6,00	+	C
Carbohydrate	2,10
of which sugars	0,50	-	B
excluding sugars	1,60	+	D
Fibre	0,00	+	B
Protein	19,00	+	A
Salt	0,88	-	D

Ingredients

Sardines (Sardina pilchardus) 65 %, eau, concentré de tomate 8,5 %, huile de tournesol, sel.

Additives