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3256224632719  | FR en Français

Jambon cuit supérieur au torchon SC

code-barre Barcode: 3256224632719
Data as of: 18/09/2020
Sources: Open Food Facts
Weight or Volume: undefined
nutri-score C
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 118 - B
Fat 2,90  
     of which saturates 1,10 - C
     excluding saturates 1,80 + D
Carbohydrate 0,80  
     of which sugars 0,80 - B
     excluding sugars 0,00 + D
Fibre 0,50 + B
Protein 22,00 + A
Salt 1,40 - D
Ingredients
Jambon de porc (origine : France), bouillon (eau, épices, plantes aromatiques), sel, dextrose, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium. Traces éventuelles de céleri.
Additives