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3256477018209  | FR en Français

Délice de sant-jacques à la findue de poreaux

code-barre Barcode: 3256477018209
Data as of: 30/08/2020
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 106 - B
Fat 6,20  
     of which saturates 4,20 - D
     excluding saturates 2,00 + C
Carbohydrate 7,00  
     of which sugars 2,60 - C
     excluding sugars 4,40 + C
Fibre 0,00 + B
Protein 4,50 + C
Salt 0,81 - C
Ingredients
NGREDIENTS: Fondue de poireaux (3%) (poireaux (17%), creme beurre (2.5%), noix de Saint-Jacques (18% Zygochlamys patagonica d'Argentine-B* Chlamys opercularis d'Ecosse), eau filtrée, pommes de terre, échalotes, farine de blé, sucre, ciboulette, arôme naturel (poisson) fraiche, blanc, sel de Guérande (0.8%), ail, poivre.
Additives