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Jambon Cru

Nutritional score on 100

Nutritional analysis : good elements

Nutritional analysis : bad elements

Nutrition facts table per 100 g

Element	Amount	Impact	Score
Energy (kcal)	222	-	C
Fat	14,90
of which saturates	6,30	-	D
excluding saturates	8,60	+	B
Carbohydrate	0,70
of which sugars	0,60	-	B
excluding sugars	0,10	+	D
Fibre	0,00	+	B
Protein	21,40	+	A
Salt	4,41	-	E

Ingredients

Jambon de porc, sel, ail, dextrose, acidifiant : acide citrique, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium.

Additives