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Petitgas
Jambon a poeler

Nutritional score on 100

Nutritional analysis : good elements

Nutritional analysis : bad elements

Nutrition facts table per 100

Element	Amount	Impact	Score
Energy (kcal)	97	-	B
Fat	1,20
of which saturates	0,44	-	B
excluding saturates	0,76	+	D
Carbohydrate	0,90
of which sugars	0,90	-	B
excluding sugars	0,00	+	D
Fibre	0,00	+	B
Protein	20,47	+	A
Salt	1,67	-	E

Ingredients

Jambon de porc, eau, sel, sirop de glucose, stabilisants : E451, E450, arôme, antioxydant : E301, conservateur : E250. Jambon cuit choix.

Additives