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3302747871026  | FR en Français

Fleury Michon
Plat cuisiné cassolette d'escargots

code-barre Barcode: 3302747871026
Data as of: 19/03/2020
Sources: Open Food Facts
Weight: 240 g (120 g by unit)
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100 g
Element Amount Impact Score
Energy (kcal) 133 - B
Fat 10,80  
     of which saturates 6,33 - D
     excluding saturates 4,47 + C
Carbohydrate 2,00  
     of which sugars 0,50 - B
     excluding sugars 1,50 + D
Fibre 0,00 + B
Protein 6,33 + C
Salt 1,00 - D
Ingredients
Champignons 29%, escargots cuits 25% chair d'ESCARGOTS "Hélix Lucorum", bouillon (eau, sel, mélange d'aromates), eau, CREME fraîche 15%, BEURRE, amidon transformé de riz, chapelure (dont BLE), ail 0.7%, huile d'olive vierge, sel, gélatine de boeuf, arôme naturel (POISSON, LAIT), poudre de LAIT écrémé, persil 0.06%, poivre.
Additives