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3345100003108  | FR en Français

Jambon épaule Cuite 5 Tranches

code-barre Barcode: 3345100003108
Data as of: 06/11/2017
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 105 - B
Fat 4,40  
     of which saturates 1,60 - C
     excluding saturates 2,80 + C
Carbohydrate 2,60  
     of which sugars 2,50 - C
     excluding sugars 0,10 + D
Fibre 0,00 + B
Protein 14,00 + B
Salt 2,90 - E
Ingredients
Epaula do porc (65%), eau, agsaiconnemont (dont dextroca, stabilisant : E451, E5C8, aroma naturel, antioxygàna : E301, gélifiant : EA07a, sel), conservataur : E250. Conditionné sous-vide. Enargie : 'I'll kJ/ {05 kcat; Matièras grasset : 44 g (dont acidas gras gaturéa . 1,6 g); 6Lucidas : 2.6 g (dont sucrec : 2,5 g); Protéinuc : 14,0 g; SCL : 2,Sg, LOT NO 17306 Vianda origina U.E.
Additives