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Oberti & Fils
Jambon sec 4 tranches

Nutritional score on 100

Nutritional analysis : good elements

Nutritional analysis : bad elements

Nutrition facts table per 100 g

Element	Amount	Impact	Score
Energy (kcal)	168	-	B
Fat	4,90
of which saturates	1,40	-	C
excluding saturates	3,50	+	C
Carbohydrate	0,40
of which sugars	0,40	-	A
excluding sugars	0,00	+	D
Fibre	0,00	+	B
Protein	31,20	+	A
Salt	5,20	-	E

Ingredients

Jambon de porc origine France, sel, dextrose, saccharose, conservateur : E252, préparations aromatisantes.

Additives