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3382562670028  | FR en Français

Jean De Veyrac
Terrine de Gascogne aux pruneaux

code-barre Barcode: 3382562670028
Data as of: 26/02/2020
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 383 - D
Fat 36,00  
     of which saturates 15,20 - E
     excluding saturates 20,80 + A
Carbohydrate 1,40  
     of which sugars 0,10 - A
     excluding sugars 1,30 + D
Fibre 0,00 + B
Protein 13,00 + B
Salt 1,70 - E
Ingredients
Gorge, foie et gras de porc, foie de volaille, pruneaux (5%), œuf, Armagnac, sel, poivre.
Additives