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3472860096702  | FR en Français

Preparation poire-chocolat

code-barre Barcode: 3472860096702
Data as of: 20/10/2020
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 298 - C
Fat 5,80  
     of which saturates 3,50 - D
     excluding saturates 2,30 + C
Carbohydrate 57,60  
     of which sugars 56,20 - E
     excluding sugars 1,40 + D
Fibre 0,00 + B
Protein 1,70 + D
Salt 7,88 - E
Ingredients
POIRE.CHOCOLAT IPEAR.CHOCOLATE PREPARATION, avec 74 g de fruits pour 100 g.Teneur totale en sucres : 66 g pour 100 g. : Pct!es (55%), sucre de canne, chocolat (content big with 74 g fruit for 100 g. Total sugars content: 66 g for 100 g, Pear (55%), cane Sugar, chocolate (contans milk, gluten andLLts) (lû mcyennes pour 100 g : I Average energy ar,d 1259 kJ (
Additives