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Baptistin feraud
Confiture D'abricot Aux Amandes

Nutritional score on 100

Nutritional analysis : good elements

Nutritional analysis : bad elements

Nutrition facts table per 100 g

Element	Amount	Impact	Score
Energy (kcal)	258	-	C
Fat	0,50
of which saturates	0,10	-	B
excluding saturates	0,40	+	D
Carbohydrate	62,40
of which sugars	57,40	-	E
excluding sugars	5,00	+	C
Fibre	0,00	+	B
Protein	0,55	+	E
Salt	0,03	-	B

Ingredients

Abricots de Provence, sucre de canne, AMANDES effilées : 0.9%

Additives