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Quart de Jambon Sec 7 mois d'affinage minimum 20 tranches

code-barre Barcode: 3560071034542
Data as of: 25/07/2020
Sources: Food-Value - Open Food Facts
Weight: 220 g (11 g by unit)
nutri-score D
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100 g
Element Amount Impact Score
Energy (kcal) 216 - C
Fat 10,00  
     of which saturates 3,50 - D
     excluding saturates 6,50 + C
Carbohydrate 0,50  
     of which sugars 0,50 - B
     excluding sugars 0,00 + D
Fibre 0,50 + B
Protein 31,00 + A
Salt 6,00 - E
Ingredients
Jambon de porc, sel. Peut contenir des traces de lait, fruits à coque, soja, œuf et moutarde.
Additives