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3760050300105  | FR en Français

Haute Loue Salaisons
Jambon superieur cuit fumé

code-barre Barcode: 3760050300105
Data as of: 25/04/2020
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 129 - B
Fat 4,40  
     of which saturates 1,60 - C
     excluding saturates 2,80 + C
Carbohydrate 0,50  
     of which sugars 0,50 - B
     excluding sugars 0,00 + D
Fibre 0,00 + B
Protein 22,00 + A
Salt 2,30 - E
Ingredients
Jambon supérieur cuit fumé 4 tranches ngrédients : Cuisse de porc, sel. arômes. sirop de glucose. sucre. ntioxydant • [316, conservateur : E250 Origine : France R conserver a •30C B deguster en létat
Additives