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Olives vertes farcies a l ail

Nutritional score on 100

Nutritional analysis : good elements

Nutritional analysis : bad elements

Nutrition facts table per 100 g

Element	Amount	Impact	Score
Energy (kcal)	143	-	B
Fat	14,00
of which saturates	2,80	-	C
excluding saturates	11,20	+	B
Carbohydrate	1,70
of which sugars	0,10	-	A
excluding sugars	1,60	+	D
Fibre	0,00	+	B
Protein	1,30	+	D
Salt	4,00	-	E

Ingredients

olives vertes de Grèce (737%), ail (16%), sel de mer, huile d'olive vierge extra, vinaigre de vin, basilic, persil, thym, origan, romarin

Additives