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3760201606650  | FR en Français

Lou Capelou
Velouté aux champignons de Paris et au bleu d'auvergne

code-barre Barcode: 3760201606650
Data as of: 06/01/2018
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 63 - A
Fat 5,20  
     of which saturates 2,60 - C
     excluding saturates 2,60 + C
Carbohydrate 2,40  
     of which sugars 2,30 - C
     excluding sugars 0,10 + D
Fibre 0,60 + B
Protein 1,20 + D
Salt 0,70 - C
Ingredients
eau, champignons de Paris (agaricus bisporus) (12%), lait, oignons, bleu d'Auvergne AOP (3%), beurre, farine de blé, amidon de maïs, sel de guérande, poivre du moulin.
Additives