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"LB Bulgaricum" PLC
YOGHURT FROM COW'S MILK 3.6%

Nutritional score on 100

Nutritional analysis : good elements

Nutritional analysis : bad elements

Nutrition facts table per 100 g

Element	Amount	Impact	Score
Energy (kcal)	62	-	A
Fat	3,60
of which saturates	0,00	-	B
excluding saturates	3,60	+	C
Carbohydrate	4,20
of which sugars	0,00	-	A
excluding sugars	4,20	+	C
Fibre	0,00	+	B
Protein	3,20	+	D
Salt	0,00	-	A

Ingredients

Cow’s milk (100%), Bulgarian symbiotic starter culture for yoghurt

Additives