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Teekanne
Brot Trunk Boisson Lacto-fermentee

Nutritional score on 100

Nutritional analysis : good elements

Nutritional analysis : bad elements

Nutrition facts table per 100 ml

Element	Amount	Impact	Score
Energy (kcal)	5	-	A
Fat	0,10
of which saturates	0,10	-	B
excluding saturates	0,00	+	E
Carbohydrate	1,20
of which sugars	0,50	-	B
excluding sugars	0,70	+	D
Fibre	0,00	+	B
Protein	1,20	+	D
Salt	0,10	-	B

Ingredients

Quellwasser, Vollkornbrot (Roggen, Wasser, Weizen, Natursauerteig (Roggen, Wasser), Salz, Hafer)

Additives