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4006259012548  | FR en Français

Lausse
Jambon superieur

code-barre Barcode: 4006259012548
Data as of: 04/05/2020
Sources: Open Food Facts
Weight: 200 g
nutri-score C
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100 g
Element Amount Impact Score
Energy (kcal) 112 - B
Fat 3,00  
     of which saturates 1,50 - C
     excluding saturates 1,50 + D
Carbohydrate 1,00  
     of which sugars 1,00 - B
     excluding sugars 0,00 + D
Fibre 0,00 + B
Protein 20,00 + A
Salt 1,98 - E
Ingredients
Jambon de porc 89% (origine UE), eau, sel, bouillon de porc déshydraté (eau, os, viande de porc), arôme, dextrose, sirop de glucose, antioxydant : érythorbate de sodium, conservateur : nitrite de sodium.
Additives