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4056489246459  | FR en Français

Topfenkornbrot

code-barre Barcode: 4056489246459
Data as of: 01/08/2020
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 244 - C
Fat 5,60  
     of which saturates 1,10 - C
     excluding saturates 4,50 + C
Carbohydrate 37,00  
     of which sugars 2,00 - B
     excluding sugars 35,00 + A
Fibre 0,00 + B
Protein 7,90 + B
Salt 3,00 - E
Ingredients
Zutaten: 30% Weizenmehl, Natursauerteig (Wasser, Roggen- mehl, Wasser, Roggenmehl, 5% Topfen, 3% Sesam, 3% Lein- samen, Roggenvollkornschrot, Hefe, Speisesalz, Roggenmalz quellmehl Weizenkleber, Rog genquellmehl, Säureregulatoren: Natriumacetate, Calciumacetat, Calciumcarbonat, Konservie Tungsstoff. Sorbinsäure.
Additives