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4388840102778  | FR en Français

Gelierzucker 2:1

code-barre Barcode: 4388840102778
Data as of: 25/06/2020
Sources: Open Food Facts
Weight: 500 g
nutri-score D
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100 g
Element Amount Impact Score
Energy (kcal) 396 - D
Fat 0,00  
     of which saturates 0,00 - B
     excluding saturates 0,00 + E
Carbohydrate 96,70  
     of which sugars 96,70 - E
     excluding sugars 0,00 + D
Fibre 0,00 + B
Protein 0,10 + E
Salt 0,00 - A
Ingredients
Zucker, Geliermittel Pektine, Säuerungsmittel Citronensäure, Konservierungsstoff Kaliumsorbat
Additives