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5283002830102  | FR en Français

Turkey luncheon meat

code-barre Barcode: 5283002830102
Data as of: 21/10/2020
Sources: Open Food Facts
Weight: 340 g (56 g by unit)
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100 g
Element Amount Impact Score
Energy (kcal) 163 - B
Fat 10,40  
     of which saturates 3,21 - D
     excluding saturates 7,19 + B
Carbohydrate 5,00  
     of which sugars 1,50 - B
     excluding sugars 3,50 + C
Fibre 0,00 + B
Protein 12,10 + B
Salt 1,72 - E
Ingredients
(MEAT CONTENT 80%) TURKEY MEAT, WATER, POTATO STARCH, SOYA PROTEIN, SALT, STABILIZERS: PHOSPHATE (E450) 0.3%, ASCORBIC ACID (E300) 0.05%, SODIUM NITRITE (E250) PRESERVATIVE AGENT 50 PARTS PER MILLION. HERBS, SPICES. FAT PERCENTAGE> 10%, PROTEIN PERCENTAGE 12%.
Additives