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Delhaize
Soupe de tomates aux légumes et vermicelles

Nutritional score on 100

Nutritional analysis : good elements

Nutritional analysis : bad elements

Nutrition facts table per 100 g

Element	Amount	Impact	Score
Energy (kcal)	55	-	A
Fat	0,50
of which saturates	0,10	-	B
excluding saturates	0,40	+	D
Carbohydrate	9,10
of which sugars	3,10	-	C
excluding sugars	6,00	+	C
Fibre	2,30	+	A
Protein	2,40	+	D
Salt	0,25	-	C

Ingredients

Tomate 35%, poireau 16%, carottes 13%, pois 12%, chou-fleur 9%, haricots 8%, vermicelles 7% (eau, blé, oeuf).

Additives