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7613035724389  | FR en Français

Les recettes de l'Atelier

code-barre Barcode: 7613035724389
Data as of: 07/06/2019
Sources: Open Food Facts
Weight or Volume: undefined
nutri-score E
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 558 - E
Fat 37,80  
     of which saturates 15,60 - E
     excluding saturates 22,20 + A
Carbohydrate 41,10  
     of which sugars 36,90 - E
     excluding sugars 4,20 + C
Fibre 8,90 + A
Protein 9,00 + B
Salt 0,01 - A
Ingredients
pâte de cacao. sucre. amandes noisettes 6%, myrtilles confites 5% (myrtilles. jus de pommes concentré). matière grasse de lait anhydre. émulsifiant (lécithine de tournesol). beurre de cacao, arôme naturel de vanille. Cacao : 54% minimum.
Additives