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7613379512253  | FR en Français

Pain artisanal

code-barre Barcode: 7613379512253
Data as of: 21/09/2020
Sources: Open Food Facts
Weight: 430 g (50 g by unit)
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100 g
Element Amount Impact Score
Energy (kcal) 115 - B
Fat 1,00  
     of which saturates 0,20 - B
     excluding saturates 0,80 + D
Carbohydrate 45,00  
     of which sugars 0,70 - B
     excluding sugars 44,30 + A
Fibre 4,80 + A
Protein 7,10 + C
Salt 1,40 - D
Ingredients
farines de céréales (seigle 37%, froment [farine blanche, mi-blanche]), eau, levain (seigle), sel de cuisine iodé, levure gluten de froment, sirop de sucre caramélisé, extrait de malt d'orge, épaississant (E 415).
Additives