Ingredients
upient orag ish in proporzione variabile 55% (peperoncino piccante, melanzane cari Svaseais.il o sem di girasole, sale, aceto di vino bianco, origano, corretore diacidita a splets mued vegetables in diferent proportion 55% hot pepper, eggplants, arichokes, Sls aouiht untiower pil,calt, white wine winegar, gregana, acidity corrector.citnic aid. redents aqumes milanges en différentes proportions 55% ST ale de ourmesa sel vinaigre de vin blanc, origan, regulater d'acidité acid cifique piment piquant aubergines a rnaeertiininec 24r d as satur 15c cartbodrat 11g cuzucchen 270prtine 84 r t anides gras satures 150t gucides 119 Jdomt socres 2.7 proteies 1 Taiore media verage value Valer mo tle 11g iof which sunars 2.7d proten cin Calabre eniched by the reonead h saturates 15, picante gustos misamcch del Pe aus bruscheta/Un cand e de lequmes aisuner wos premers plas au paur crerwe dici brcte
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