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Esselunga
Peperoni gialli e rossi

Nutritional score on 100

Nutritional analysis : good elements

Nutritional analysis : bad elements

Nutrition facts table per 100 g

Element	Amount	Impact	Score
Energy (kcal)	17	-	A
Fat	0,10
of which saturates	0,00	-	B
excluding saturates	0,10	+	E
Carbohydrate	2,10
of which sugars	1,80	-	B
excluding sugars	0,30	+	D
Fibre	1,30	+	A
Protein	1,30	+	D
Salt	1,80	-	E

Ingredients

Peperoni, acqua, aceto di vino, sale, antiossidante: acido ascorbico, correttore di acidità: acido citrico.

Additives