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Emily
Pâte de Coing Artisanale

Nutritional score on 100

Nutritional analysis : good elements

Nutritional analysis : bad elements

Nutrition facts table per 100 g

Element	Amount	Impact	Score
Energy (kcal)	270	-	C
Fat	0,50
of which saturates	0,00	-	B
excluding saturates	0,50	+	D
Carbohydrate	67,00
of which sugars	62,00	-	E
excluding sugars	5,00	+	C
Fibre	0,00	+	B
Protein	0,50	+	E
Salt	0,20	-	C

Ingredients

Coing (58 %), sucre, gélifiant (pectine), acidifiant (acide citrique) et conservateur (acide benzoïque).

Additives