Ingrédients
JALAPEÑO JACK CHEESE (CULTURED PASTEURIZED MILK, JALAPEÑO PEPPERS [JALAPEÑO PEPPERS, WATER, SALT, DISTILLED VINEGAR, CAPSICUM EXTRACTI, SALT, MICROBIAL ENZYMES), MONTEREY JACK CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES, MICROBIAL Serving size 1 oz (28g/¼ cup) ENZYMES), HABANERO JACK CHEESE (PASTEURIZED MILK, HABANERO PEPPERS [HABANERO PEPPERS, SALT, ACETIC ACID], RED BELL PEPPERS [RED BÉLL PEPPERS, WATER, CITRIC ACID{ACIDIFIER}], CHEESE CULTURES, SEA SALT, MICROBIAL ENZYMES), POTATO STARCH (ANTICAKING AGENT), CELLULOSE POWDER (ANTICAKING AGENT), Nutrition Facts 12 servings per container Amount per serving Calories 100 % Daily Value*NATAMYCIN (MOLD INHIBITOR). 10% CONTAINS MILK. Total Fat 8g
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