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00938488  | FR en Français

Shredded cheese blend Pepper Jack

code-barre Barcode: 00938488
Data as of: 19/08/2020
Sources: Open Food Facts
Weight: 340 g
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100 g
Element Amount Impact Score
Energy (kcal) 0 - A
Fat 28,60  
     of which saturates 17,80 - E
     excluding saturates 10,80 + B
Carbohydrate 7,10  
     of which sugars 0,00 - A
     excluding sugars 7,10 + C
Fibre 0,00 + B
Protein 21,40 + A
Salt 0,70 - C
Ingredients
JALAPEÑO JACK CHEESE (CULTURED PASTEURIZED MILK, JALAPEÑO PEPPERS [JALAPEÑO PEPPERS, WATER, SALT, DISTILLED VINEGAR, CAPSICUM EXTRACTI, SALT, MICROBIAL ENZYMES), MONTEREY JACK CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES, MICROBIAL Serving size 1 oz (28g/¼ cup) ENZYMES), HABANERO JACK CHEESE (PASTEURIZED MILK, HABANERO PEPPERS [HABANERO PEPPERS, SALT, ACETIC ACID], RED BELL PEPPERS [RED BÉLL PEPPERS, WATER, CITRIC ACID{ACIDIFIER}], CHEESE CULTURES, SEA SALT, MICROBIAL ENZYMES), POTATO STARCH (ANTICAKING AGENT), CELLULOSE POWDER (ANTICAKING AGENT), Nutrition Facts 12 servings per container Amount per serving Calories 100 % Daily Value*NATAMYCIN (MOLD INHIBITOR). 10% CONTAINS MILK. Total Fat 8g
Additives