Ingrédients
Dough: whole grain brown rice four, modified tapioca starch, egg, xanthan gum, water. filling: whole milk ricotta cheese (sweet whey, whole milk, sweet cream, culture, vinegar and salt), portobello mushrooms, parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, and enzymes), romano cheese (pasteurized cow's milk, cheese cultures, salt, and enzymes), dehydrated potatoes (100% potatoes), natural mushroom base (sauteed mushroom, sea salt, butter (sweet cream, annatto), yeast extract, natural flavorings, spice & vegetable extract), salt, and spices.
in English