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0041695218349  | FR en Français

Seafood Remoulade Dip

code-barre Barcode: 0041695218349
Data as of: 22/04/2020
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 300 - C
Fat 30,00  
     of which saturates 5,00 - D
     excluding saturates 25,00 + A
Carbohydrate 10,00  
     of which sugars 6,67 - C
     excluding sugars 3,33 + C
Fibre 3,30 + A
Protein 0,00 + E
Salt 3,00 - E
Ingredients
Soybean oil, water, horseradish (fresh ground horseradish, vinegar, salt, and mustard oil), dijon mustard (distilled vinegar, mustard seed, salt, water, white wine, spices), ketchup (tomato concentrate, distilled vinegar, high fructose corn syrup, corn syrup, salt, spice, onion powder, natural favoring), capers (capers, water, vinegar, salt, sodium benzoate), red wine vinegar, cane sugar, salt, extra virgin olive oil, sour cream powder (sour cream [cream, nonfat milk, cultures], cultured nonfat milk, citric acid, tocopherols and ascorbyl palmitate (preservatives), xanthan gum, dehydrated garlic, propylene glycol alginate, black pepper, crushed red pepper, less than 1/10th of 1% potassium sorbate added as a preservative, nisaplin preparatin (natural preservative), erythorbic acid, parsley, celery seed, and edta.
Additives