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0715432003085  | FR en Français

Red Velvet Cake

code-barre Barcode: 0715432003085
Data as of: 22/04/2020
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 386 - D
Fat 16,87  
     of which saturates 7,23 - D
     excluding saturates 9,64 + B
Carbohydrate 55,42  
     of which sugars 40,96 - E
     excluding sugars 14,46 + B
Fibre 1,20 + B
Protein 3,61 + D
Salt 0,81 - C
Ingredients
Sugar, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable shortening (palm oil, mono - and diglycerides, polysorbate 60), whole eggs, soybean oil, cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), high fructose corn syrup. contains 2% or less of each of the following: dextrose, cocoa, emulsifier (nonfat dry milk, distilled propylene glycol monostearate, mono - and diglycerides, sodium stearoyl lactylate, soy lecithin), cream cheese powder (cream cheese solids [cream, nonfat milk, salt, sodium alginate, lactic acid], corn syrup solids, sodium caseinate, natural flavor), corn syrup, modified food starch (corn), nonfat dry milk, salt, soy lecithin, cocoa (processed with alkali), dried egg whites, sodium bicarbonate, red 40, sodium aluminum phosphate, xanthan gum, calcium phosphates, acacia gum, wheat fiber, natural and artificial flavors, benzoic acid (preservative), sodium stearoyl lactylate, potassium sorbate (preservative), beta carotene (color).
Additives