Désignation du produit | Score nutritionnel |
---|---|
Bonne Bouche | 50 |
Classic Fresh Goat Cheese | 51 |
Crumbled Goat Cheese, Classic Chevre | 51 |
European Style Cultured Butter Lightly Salted | 41 |
French - Style Cultured Cream, Vanilla | 44 |
French-Style Cultured Fresh Cream | 51 |
Fresh Goat Cheese | 52 |
Fresh Goat Cheese | 52 |
Italian-Style Cream Cheese, Mascarpone | 42 |
Vermont Cultured Butter Blended With Sea Salt & Maple | 26 |